It has been a week since I’ve been in the pool, which was always part of my training program as last week was a recovery week. But I felt pretty good this morning as I got ready to leave at 5.50am for my 6am session; even despite the fact that my pull buoy was going to get one hell of a workout this morning *groan*
The number of lanes had been reduced for the swimming public again as the water polo squads were also there, along with the regular swim squads. This meant it was peak hour traffic in all other lanes but I think we all behaved ourselves remarkably well. A little courtesy truly does go a long way
For the first couple of hundred metres I did have problems breathing – the hangover from my sinus infection last week. Even though I don’t breathe through my nose while swimming I think it’s the pressure that makes it uncomfortable. After my warm up laps it was then time to reacquaint myself with the much beloved pull buoy, not….for the next kilometre. And not only that but to increase the intensity every second lap. Coach, you can be such a meanie sometimes
Following this set there was 500m of swimming pull buoy-less which I really appreciated, before returning to using it to swim hard for 200m. I have to point out that ‘hard’ is all a matter of perspective – it may not have looked hard to those in the “fast” lane, who in my books are turbocharged swimmers. But believe me, by this stage (I had swum 1.7km prior to this set) anything felt hard! 2km later I was done and out of that pool, feeling very satisfied with my start to the week, and feeling pumped that I had actually swum 2km – that’s my longest session to date.
My director brought in a chocolate masterpiece she had made on the weekend for Father’s Day – the Raw Chocolate Ganache tart. Can I say it was all manner of evil deliciousness – a base of blended pecans and dates, topped with a blended mixture of coconut oil, avocados, cacao powder and agave. For a start, if you didn’t know what was in it, you would never pick avocado as one of the main ingredients. It was of an ultra-smooth, rich, dense chocolate mousse texture, similar to that of chocolate truffles. Like I said, pure, unadulterated, evil deliciousness. This was not something you say no to, besides anyway only a small slice was needed. I’m so getting the recipe!
After work I headed to the gym for my 5km intervals session on the treadmill. Its been a couple of weeks since I’ve done this workout and boy, does it show. That session was hard! I really can’t recall it being so hard in the past.
And I’ve just seen my new training program for the next 4-week block and I’m scared. Hooley dooley I have my work cut out for me! I’ll just put it out there now that I’m hanging out for my next recovery week, which will come after 3 gruelling weeks of training. See you on the other side
“What doesn’t kill you only makes you stronger”― Friedrich Nietzsche
Tags: chocolate, comfort food, exercise, fitness, food, half ironman training, motivation, nutrition, recipes I like, running, swimming, training